|
Homemade Chicken
Liver & Brandy Pate
Served with Melba Toast
--------------------
Salmon & Asparagus
Timbales
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Exotic Fruit
Cocktail
Kiwi, Melon & Pineapple
laced with Malibu
Wild Mushroom &
Sherry Soup
With crusty bread
Traditional Roast Fylde Turkey
With Chestnut & Sausage
Stuffing
--------------------
Pan Fried Duck
With Madeira & Blueberry
Sauce
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Herbed Salmon
With Hollandaise Sauce
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Roast Butter Squash
Filled with Savoury
Rice, Festive Flavours & Cranberries
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Mixed Nut Roast
With Traditional Xmas
Flavours
All
Served with Seasonal Vegetables
Traditional Christmas
Pudding
Served with lashings of Brandy Sauce
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Chocolate & Orange
Mousse
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Cranberry Frangipane
Tart
Selection of Cheeses
And Finally
Coffee/Tea & Mince
Pies (If There’s Room) |
